Our story so far…
The Bunch of Grapes has been in the same family for 30 years and has evolved to survive as the climate changes.
It’s become a thriving gastro pub and a real-ale lover’s paradise that continues to develop and react to the changing market and the needs of people.
The Bunch of Grapes of today is a far cry from its former back street boozer image from its days serving the nearby canal and chainworks. The introduction of an in-house delicatessen, cookery classes, tutored beer tastings, a beer academy and regular beer and food festivals have all helped to establish this pub as the best in Wales!
The Telegraph: Wales pub guide: The Bunch of Grapes, Pontypridd: http://www.telegraph.co.uk/foodanddrink/pubs/8373795/Wales-pub-guide-The-Bunch-of-Grapes-Pontypridd.html
The Independent: The 50 Best Sunday roasts:
Metro: Bunch of Grapes Wins Best Roast Dinner in Britain:
WalesOnline: The Bunch of Grapes IS worth all the fuss: